It's a bar in a jar. Infuse your spirits without chemicals, preservatives, or high fructose corn syrups. With Vena's Infusion Jars we create delicious recipes using freeze-dried fruits, herbs, and bitter infused sugar cubes. We put it in a jar; all you have to do is add the alcohol!
- jalapeño pepper
- lime powder
- organic cane, and/or coconut sugar
Infusion Method: Pour suggested alcohol into a pot on stove and bring just to a boil. Carefully pour hot spirit into jar over infusion ingredients. Put lid on tightly, give a good shake, let cool (usually about 30 minutes) , strain and enjoy!